Monday, June 14, 2010

Poached Egg

Here is how to poach an egg.

You will need
1 egg
1/4 cup vinegar
a pot
slotted spoon
regular spoon

1)Bring the water to a simmer and add the vinegar.
2)Crack the egg and add to the pot of water
3)Using a spoon spoon the white on top of the egg yolk. Be careful, the yolk may have sunk to the bottom of the pot.
4) Let cook for 3-5 minutes and remove from pot using a  slotted spoon.

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