You will need for 4 rolls
50g rice noodles
1 green onion diced
1 avocado sliced
1/2 cup cold chicken shredded
4 rice paper sheets
1) Place the rice noodles in a bowl or warm water. Let soften, drain and set aside
2) Fill a dish with about 1 inch of warm water. Place one rice paper sheet in the water, allow to soften and become transparent.
3) Remove the sheet from the water and place on a dry towel.
4) Place 1/4 of the noodles, avocado, green onions and chicken in the center of the sheet.
6) Repeat until all the sheets are used